A refreshing treat that evokes the exotic allure of Thai beaches and tropical breezes. Made with real coconut cream and coated in dark chocolate and toasted coconut flakes, each bite is a tantalizing escape to paradise.
Ingredients:
Gelato [Water, Coconut Milk (100% Coconut), Allulose, Coconut Oil, Erythritol, HImalayan Pink Salt, Guar Gum, Locust Bean Gum], Dark Chocolate Dip [100% Cocoa Mass, Monkfruit Extract, Distilled Water, Coconut Oil]
Â
Nutritional Facts:
1 serving 90g = 1 popsicle
|
|
per serve |
per 100g |
| Energy |
kcal |
245 |
272 |
| Total Protein |
g |
7.6 |
8.4 |
| Total Fat |
g |
25.8 |
28.6 |
| - Sat Fat |
g |
22.2 |
24.6 |
| - Trans Fat |
g |
0.0 |
0.0 |
| Cholesterol |
mg |
0.0 |
0.0 |
| Carbohydrate |
g |
15.7 |
17.4 |
| -Total Sugar |
g |
10.8 |
12.0 |
| -- Allulose |
g |
9.5 |
10.6 |
| - Erythritol |
g |
3.8 |
4.2 |
| Dietary Fibre |
g |
2.7 |
3.0 |
| Sodium |
mg |
36.5 |
40.6 |
Net Carbs = Carbohydrate - Allulose - Erythritol
Net Carbs per serving = 2.4g
Gelatos & Popsicles - Keep frozen at -18 degree celsius.
Granolas & Cookies - Store in a cool, dry place or in the fridge for optimal freshness. Refrigerate after opening.
Gummy Bears - Store in a cool, dry place.
Gelatos & Popsicles - 4-6 months
Granolas & Cookies - 4-8 months
Gummy Bears - 12-18 months