The rich aroma of coffee blends perfectly with the nutty sweetness of hazelnut, creating a harmonious flavour that feels just right for the season.
Ingredients:
Ground Almonds, Hazelnuts, Erythritol, Coconut Oil, Coffee Powder (100% Coffee), Chicory Root Fibre, Vanilla Extract, Pink Himalayan Sea Salt, Baking Powder
Contains: Tree Nuts
Nutritional Facts:
1 bag 65g = ~2 servings
|
|
per serve 33g |
per 100g |
Energy |
kcal |
182 |
552 |
Total Protein |
g |
5.0 |
15.2 |
Total Fat |
g |
16.4 |
49.7 |
- Sat Fat |
g |
3.1 |
9.4 |
- Trans Fat |
g |
0.0 |
0.0 |
Cholesterol |
mg |
0.0 |
0.0 |
Carbohydrate |
g |
8.6 |
26.1 |
-Total Sugar |
g |
0 |
0 |
-- Allulose |
g |
0 |
0 |
- Erythritol |
g |
5.9 |
17.9 |
Dietary Fibre |
g |
3.3 |
10.0 |
Sodium |
mg |
57 |
172.7 |
Net Carbs = Carbohydrate - Allulose - Erythritol
Net Carbs per serving = 2.7g
Gelatos & Popsicles - Keep frozen at -18 degree celsius.
Granolas & Cookies - Store in a cool, dry place or in the fridge for optimal freshness. Refrigerate after opening.
Gummy Bears - Store in a cool, dry place.
Gelatos & Popsicles - 4-6 months
Granolas & Cookies - 4-8 months
Gummy Bears - 12-18 months