Why We Started Jammy’s: The Snack Struggle That Sparked a Business

We didn’t plan to start a snack company. We were just two sisters trying to eat better — and not hate it.

Back then, we were always on the go. We wanted snacks that were:

• Actually low in sugar
• Free from animal products
• Not full of weird preservatives

Every time we found something almost right, it would fall short — too dry, too chalky, too expensive. One day, we joked: "Let’s just make our own." And then we did.

It started with no-bake bites we made in our kitchen for friends. Those friends became customers. And those customers became loyal snackers who believed in the same things we did:

• Healthy should still taste good
• You deserve to know what’s in your food
• Small, intentional choices make a difference

Now, those homemade bites live on in our Granola Taster Set, Cookie Bites, and Gifting Bundles — the same spirit, just scaled up (a little).

👉 Try the snacks that started it all — Granolas & Cookie Bites